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The highest category of olive oil obtained directly from olives, with only mechanical means. It is a product of fully preserved vitamins, with a light, delicate and delicate flavor, rich and soft olive flavor and high nutritional value. Unfiltered.

The highest category of olive oil obtained directly from olives, with only mechanical means. It is a product of the quality of the natural olive juice - with fully preserved vitamins, with a light, delicate and delicate flavor, rich and soft olive taste and high nutritional value.

The highest category of olive oil obtained directly from olives, with only mechanical means. It is a product of the quality of the natural olive juice - with fully preserved vitamins, with a light, delicate and delicate flavor, rich and soft olive taste and high nutritional value.

The highest category of olive oil obtained directly from olives, with only mechanical means. It is a product of the quality of the natural olive juice - with fully preserved vitamins, with a light, delicate and delicate flavor, rich and soft olive taste and high nutritional value.

Top grade olive oil obtained directly from olives, by mechanical means only. It is a product of the quality of the natural olive juice - with fully preserved vitamins, with a light, fine and delicate aroma, rich and soft olive taste and high nutritional value.

Oil containing exclusively oils obtained by treating the product obtained after extraction of olive oil and oils obtained directly from olives. Suitable for cooking, frying, flavoring of prepared meals and salads.

Oil containing exclusively oils obtained by treating the product obtained after extraction of olive oil and oils obtained directly from the olives. Suitable for cooking, frying, flavoring of prepared meals and salads.

Oil containing exclusively oils obtained by treating the product obtained after extraction of olive oil and oils obtained directly from olives. Suitable for cooking, frying, flavoring of prepared meals and salads.

Oil containing exclusively oils obtained by treating the product obtained after extraction of olive oil and oils obtained directly from olives. Suitable for cooking, frying, flavoring of prepared meals and salads.

Refined sunflower oil 70%, extra virgin olive oil 20%, grape seed oil 10%

Refined sunflower oil 88%, olive oil 12%

Refined sunflower oil 88%, olive oil 12%

Corn oil obtained amber color with a slight pleasant aroma and taste of corn. Rich in vitamins E and K. Suitable for cooking.

Refined grape seed oil

Refined grape seed oil.

Palm Oil Del Alma is a semi-liquid vegetable oil (double fraction of palm oil) that is not oxidized, does not burn at high temperature and is ideal for frying.

Extra cold filtered rice oil, natural gamma- oryzanol and vit. With a soft and delicate flavor, suitable for frying, cooking and dressing.

Apple vinegar 6% contains sulphites

Vinegar obtained from acetic acid fermentation of apple wine. Naturally cloudy with stored pectic substances. The appearance of organic sediment is a natural process of self-clarification.

Apple cider vinegar, honey 2%, preservative: Potassium metabisulphite E224

Wine vinegar 6%, contains sulphites

Whole black table olives 88.9%, salt 7%, sunflower oil 4%, preservatives: potassium sorbate (E202) 0.04%, sodium benzoate (E211) 0.04%, color stabilizer: ferrous gluconate (E579) 0.01%.

Whole black table olives 88.9%, salt 7%, sunflower oil 4%, preservatives: potassium sorbate (E202) 0,04%, sodium benzoate (E211) 0.04%, color stabilizer: ferrous gluconate (E579) 0.01%.

Whole black table olives 88.9%, salt 7%, sunflower oil 4%, preservatives: potassium sorbate (E202) 0.04%, sodium benzoate (E211), 0,04%, color stabilizer: ferrous gluconate (E579) 0.01%

Green olives 48.1%, water, garlic 7.5%, salt, acid regulator: citric acid, antioxidant: ascorbic acid * Net quantity: 360g Drained net quantity: 200g

Green olives 45.6%, water, almond 10%, salt, acid regulator: citric acid, antioxidant: ascorbic acid * Net quantity: 360g  Drained net quantity: 200g

Green olives, water, salt, acid regulator: citric acid, antioxidant: ascorbic acid * Net quantity: 360g Drained net quantity: 200g

Green olives 47.2%, water, pepper paste 8.3% (red pepper, water, thickeners: sodium alginate, guar gum, salt, preservative: potassium sorbate, acid regulator: citric acid), salt, acid regulator: citric acid, antioxidant: ascorbic acid. * Net quantity: 360g Drained net quantity: 200g

Kalamata olives, water, vinegar, salt

Whole black olives, caliber 71/90 (drained net quantity 2.5kg) 4.3 kg

Whole black olives, caliber 101/110 (drained net quantity 2,5 kg) 4,3 kg

Whole black olives, caliber 121/140 (drained net quantity 2.5kg) 4.3 kg

Whole black olives, caliber 161/180 (drained net quantity 2.5kg) 4.3 kg

Black olives (drained net quantity 1,4 kg) 2,950 kg

Black olives without draining (drained net quantity 1,4 kg) 2,950 kg

Del Alma natural Kalamata olives, caliber 121/140 (drained net quantity 1.4kg) 2.950kg

Black Olive paste 95.02%, salt 3.5%, modified corn starch 0,8%, emulgator: sunflower lecithin (E322) 0.65%, preservatives: potassium sorbate (E202) 0.03%.

Olive oil paste 88.65%, sunflower oil 3.5%, salt 3.5%, spice mix 1.5%, marinated red pepper 1.3%, vinegar 1.1%, modified maize starch 0.4%, preservative: potassium sorbate (E202) 0.03%, antioxidant: ascorbic acid (E300) 0.02%

Kalamata type olive paste 91.34%, salt 3,5%, sunflower oil 1.5%, pickled red pepper 1.5%, vinegar 1.5%, modified corn starch 0.6%, preservatives: potassium sorvate (E202) 0.03%.

Black Olive paste 95.02%, salt 3.5%, modified corn starch 0.8%, emulgator: sunflower lecithin (E322) 0.65%, preservatives: potasium sorbate (E202) 0.03%.

Black Olive paste 93.62%, salt 3.5%, spice 1.4%. modified corn starch 0.8%, emulgorator: sunflower lecithin (E322) 0.65%, preservatives: potassium sorbate (E202) 0.03%.